
Location: On Site in Forest Park, Georgia, United States
Employment type: Full-time
Salary: $110,000 - $135,000 per year
Posted: 2 months ago
A growing ready-to-eat food manufacturer with five production sites is bringing on a dedicated safety leader to build a centralized EHS function from the ground up. This is a newly created role with direct access to the executive team and full ownership of safety program development across the organization.
Design and roll out a unified safety program across four ready-to-eat food manufacturing facilities
Lead investigations into incidents and near misses, identify root causes, and drive corrective actions to completion
Own the workers' compensation program including claims management and return-to-work coordination
Conduct audits, training sessions, and compliance inspections across all sites
Maintain OSHA compliance across key areas including LOTO, machine guarding, confined space, and egress
Build out near-miss reporting systems and ensure follow-through on all open items
Manage PPE programs and standardize availability and usage across locations
Support environmental compliance as part of the broader EHS scope
Report safety and environmental metrics directly to the executive team
BS/BA degree in Safety, Environmental Science, Engineering, or a related field
3–5+ years of EHS or safety experience inside a manufacturing environment; food or CPG is required
Multi-site exposure is a strong plus
Bilingual English/Spanish strongly preferred
Solid foundation in OSHA compliance within a plant setting
Proven experience building or restructuring safety programs
Workers' comp management background with measurable results
Willing and able to travel up to 50% across facilities in CA, IL, and NJ
OSHA, CSP or CIH certification is a plus
MS Office proficiency; ERP familiarity helpful
MissionHires is the AI hiring partner of top talent teams. Our platform helps recruiters, agencies, and top companies source, engage with, and evaluate top talent 10 times faster than job boards.
To bridge the gap between companies and passionate talent.
$110,000–$135,000 per year.
On-site in Forest Park, GA.
Up to 50% travel to facilities in CA, IL, and NJ.
No. Relocation is unpaid with no assistance provided.
3–5+ years of EHS/safety in manufacturing, with required experience in food or CPG.
Bilingual English/Spanish is strongly preferred.
OSHA, CSP, or CIH are a plus but not required.
Build a centralized EHS program, ensure OSHA compliance, lead incident investigations, manage workers’ comp, run audits/training, and report metrics to executives.