
Location: On Site in New Orleans, Louisiana, United States
Employment type: Full-time
Salary: $45,000 - $60,000 per year
Posted: 5 months ago
Our client is a successful and well-established franchisee who owns casual dining restaurants throughout the Southern U.S. Their goal is to provide a fun and enjoyable environment for their guests with outstanding food and service. Employees are highly valued which makes this fun atmosphere with excellent advancement and benefits a great opportunity.
Assist the General Manager with overall restaurant operations
Will run shifts to assist the GM and also assist the kitchen
Appoint tasks and responsibilities to other managers and team members
Ensure policies are upheld and report concerns to the General Manager
Assist with financial forecasting (P&L, Sales, Budgets, etc.)
Train, coach and utilize corrective action when necessary
Other typical responsibilities to ensure ease of operations
At least 2 years experience as an AM in full-service, preferably casual dining
Must have kitchen experience
Familiar with various financial reports, budgeting, etc.
Experience with training, coaching, and corrective action
Outstanding work ethic
Guest-focused and service-driven
Demonstrated leadership skills
Desire to be a part of a winning team
Compensation includes performance bonuses, medical, dental & vision, 401K, vacation and sick pay, and ongoing training and development.